About us: Masala Tandoori Indian Restaurant is an authentic Indian restaurant in the heart of the Netherlands. Our restaurant is characterized by our passion for Indian cuisine, and we like to share this through our freshly prepared, spicy food. We offer true Indian gourmets a tasteful trip to India. Are you a passionate chef who feels at home in a dynamic environment where teamwork and quality come together? Then this vacancy is for you!

Your responsibilities:

• Supervising and preparing our dishes according to recipes and own creativity
• Providing input on the composition and changes of menus and methods
• Maintaining stock and order management
• Managing auxiliary staff
• Keeping the workspace and kitchen equipment clean
• Compliance with all hygiene and safety regulations

Who are we looking for?

• Someone with at least MBO 3 working and thinking level
• Someone who is stress-resistant and can work in a quality-oriented manner
• Proficiency in the languages Dutch and/or English
• A team player with good communication skills

Negotiable, to be decided.

This is what we offer you:

• A pleasant working environment in the south of Rotterdam
• Space for creativity and personal input in the kitchen
• The position is classified in the Horeca Collective Labor Agreement pay scale 5. We offer you a competitive salary from €2419.75 up to €2929,52, depending on years of service and experience.
• A full-time contract of two years with 25 vacation days and 8% vacation pay
• Flexible working hours
• Good secondary employment conditions, including reimbursement of travel expenses, and well-organized staff food.